Try our fabulous specials this week.
October 30 – November 3
MONDAY
Chicken enchiladas served with mexican rice
TUESDAY
Hamburger steak served with mushroom gravy,
mashed potatoes, green beans, and cornbread
WEDNESDAY
Chicken Parmesan on angel hair pasta
served with salad & roll
THURSDAY
Chicken and sausage jambalaya served with
tomato cucumber salad, and black eyed peas
FRIDAY
Fish tacos served with fresh fruit
Ask about our SOUP OF THE DAY
SAVE ROOM FOR DESSERT
• available every day •
