Try our fabulous specials this week.
October 9 – October 13
Fried Chicken Breast served with mashed potatoes, green beans & roll.
Chimichangas served with rice.
Fish tacos served with rice.
Chicken Cordon Bleu served with bacon wrapped asparagus, fresh fruit salad & roll.
Baked Salmon served with loaded baked potato, roasted broccoli and carrots & roll.
SAVE ROOM FOR DESSERT
• available every day •